Mauigirl's Smoked Salmon Stuffed Pea Pods
Ingredients
- Servings: 30
- 30 pods fresh snow peas, trimmed
- 1 (3 ounce) package cream cheese, softened
- 1 ounce smoked salmon, flaked
- 1/8 teaspoon garlic salt
- 1 pinch ground black pepper
- 1 pinch dried dill weed, or to taste
Recipe
Preparation Time: 30 mins
Ready Time: 30 mins
- split each snow pea down one seam.
- mix cream cheese, smoked salmon, garlic salt, and pepper in a bowl until smooth. spoon salmon mixture into a pastry bag fitted with a star tip. pipe mixture into the center of each snow pea pod, creating a scalloped edge. sprinkle dill weed over cream cheese filling.
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