scallop blankets appetizer

Ingredients

• Servings: 4
• 1/2 pound scallops
• 2 tablespoons
• 1/2 teaspoon white sugar
• 1/2 teaspoon salt
• 6 slices bacon, cut in half
• 6 water chestnuts, sliced
• 1 green onion, cut into 1 inch pieces

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 1 hr


• in a large bowl, stir together sugar and . add scallops to the bowl, and marinate for 30 minutes.
• remove scallops from marinade, and sprinkle with salt. center a scallop or scallop piece, a slice of water chestnut, and a slice of scallion on a piece of bacon. wrap, and secure with a toothpick. arrange on a broiling pan.
• place pan under broiler for 10 minutes, turning once, until bacon is golden and cooked.