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Wednesday, August 3, 2016

Boiled Peanuts

Ingredients

  • Servings: 8
  • 5 pounds raw peanuts, in shells
  • 1 (6 ounce) package dry crab boil
  • 1 (4 ounce) can sliced jalapeno peppers, with liquid

Recipe

    Preparation Time: 5 mins Cook Time: 8 hrs

    Ready Time: 8 hrs 5 mins

  • place peanuts in a slow cooker. sprinkle with dry crab boil. cover with water. stir in sliced jalapeno peppers and their liquid. cover the slow cooker, and cook the peanuts on low 8 hours, or overnight, until peanuts float to the top of the water.

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